Heavenly Moko

The Heavenly Moko, known more for its stealth and sudden leap, was in rare form, caught in a rage induced by a source the Spearsong Staff is still investigating on. It fought until the bitter end like an unstoppable juggernaut. Its rage seemingly acting as both a physical shell and as a propellant, hitting hunters like a missile before succumbing to its wounds.

Winged Croakadile

A variant of the croakadile, a beast usually known for it's bloated body and becoming MUCH more dangerous when near death. This one sprouted dozens of small wings that kept it aloft as its spayed pressurized water down on its prey. Resistant to almost all elements, this beast was mighty as it was fatty.
Uta's Notes described here

Bladed Vinegaroon

Hunted by Karnova, a local hunter, this elder Bladed Vinegaroon earned its name as 'The Executioner' for it's horrific slashing and tearing of many soldiers. With scales as tough as steel plate and fangs like mythril greatswords, this beast is now famed for the for it's brutal blade arts.

'Raw' Plates

Raw cuts, sushi, 'Blue' steaks, Plantkin Salads
The monster's 'core' has been left undisturbed, leaving its raw ability intact. The meal will grant an active effect to the consumer based on the offensive abilities of the consumed.

'Packaged' Plates

Sandwiches, tacos, pizzas, and salads (if a meat).
The monster's core has been packaged, becoming a part of the whole of the meal and protected. The meal will grant an active effect to the consumer based on the defensive abilities of the consumed.

'Roasted' Plates

Roasted, grilled, or otherwise cooked. The monster is the main ingredient
The monster's 'core' has broiled, cooked, or otherwise processed, rendering the physical attributes of the monster able to be absorbed. The meal will grant an passive effect to the consumer based on the offensive abilities of the consumed.

'Essence' Plates

Soups, broths, stews, curries.
The monster's core has blended in with the rest of the dish, allowing for the body to absorb the attributes of the monster throughout their whole body. The meal will grant an passive effect to the consumer based on the defensive abilities of the consumed.

Roasted Nettlehopper

Abdomen and Legs stuffed with lemon pepper seasoning and garlic, then roasted at high hear. Served with a tangy onion salad. Inquire about keeping the scythes.

Pumpkin Head Gratin

Taken from the body of a now inanimate Pumpkin Head mandragora, this dish has been made into a sweet and savory cauliflower gratin. Aromatics from the onion and seasoning with nutmeg and paprika bring a mild spice.Upon eating this, you will now suddenly be sad that autumn is nearing its end, though this effect isn’t magical. It’s just about damned time

T-Rexaur Nuggets

Spicy battered nuggets coated in a sweet soy glaze, hunted from the local T-Rexaur population in Dravania. Served with Rice and Gridanian broccoli. Who's at the top of the food chain now?

Slagworm Stew

Prepared this morning, rest of the beast was donated to the K Tribe. An earthy stew with carrots, popatoes , tangy oranges, and sagoli peppers to balance out the meaty taste.

Sorath Steak

Beast Caught in the Ishgardian Wilderness. Steaks cooked in a creamy mushroom and garlic sauce and left to simmer until tender. Served with Ishgardian Baguette to dip.

Caesar Salad

A delightfully meaty seafood salad made from Caesar Scissor meat, minced shallots, cool cream, celery, paprika, cucumber, and carrots. Served with a local grilled veggie blend.

Tail Vault Tacos

Freshmade tortillas and the breast meat of the Tail Vault, known for their restorative properties when eaten. Good for joint and muscle pain. Topped with a pineapple coleslaw to give some tang.

Surf and Turf Acrophies

A delightful combination of hearty snake meat, fried with garlic and butter until tender, and the main shellfish meat, boiled and served with melted butter. The meat of the Acrophies is extremely spicy. When eating, roll /random. DC-700 to beat the heat!

Braised Oilboyle with Wasabi Butter

Caught from a deep dive in Limsan waters, this sea slug is known for its natural oils (purified from toxins of course), thus was perfect for braising with shiitake mushrooms and served with Gridanian broccoli. Melted Wasabi butter to dip.

Gigan Tako Tacos

The Gigan Octopus, cooked to perfection and seasoned with a special spice blend and topped with sliced jalapenos and habaneros.Topped with a pineapple slaw. Handmade flour tortillas are ensured to be big enough to fit two to the plate. Can you eat it all?

Trick Sparrow Wings

Delightfully sweet and spicy smoked wings made from a trick sparrow. What’s the trick? The sauce is made with Ifrit’s Wrath. Don’t let the wings do you in~

Grilled and Roasted Grat

With the heftiness of the Grat,the vines are first separated and thrown on a grill, seasoned with a sweet soy and ginger marinade. The body is then coated in the same marinade and roasted into the center is cooked and the leaves are crispy and curled.

Filetted Phlegyas on Ratatouille

This aquatic fish-bird, known for its powerful shouts, was caught and grilled with lemon and seasoned to perfection before being laid on the savory ratatouille dish. The meat is an odd hybrid between the taste of swordfish with that of chicken, giving the little steak a buttery consistency.

Braised and Roasted Belladonna

The Belladonna, also known as a Mantrap, dragontrap, or X-trap of many names, has fallen prey to our hunters! This meaty plant has both vines that have been braised in a garlic sauce, with the body set to roast for several hours in a soy ginger flavor medley until it curls into a fine crisp.

Rockfin no Nitsuke

Caught in a deep seas voyage recently, the Rockfin (also known as the Bullet Shark for how it torpedoes into ships) has been braised in a sauce containing soy sauce, sake, mirin, and sugar. Served with steamed rice and a light miso soup. Inquire if you would like the crown or the teeth for materials.

Jerk Iguion Legs

The Belladonna, also known as a Mantrap, dragontrap, or X-trap of many names, has fallen prey to our hunters! This meaty plant has both vines that have been braised in a garlic sauce, with the body set to roast for several hours in a soy ginger flavor medley until it curls into a fine crisp.

RagtimeMouse Charcuterie Bowl

Taken down after a serious bout involving game shows, this beast's tender flesh cures wonderfully. Served with a variety of vegetables, fruits, cheeses, and purple cauliflower.The consumer of any of the various morsels of cured RagtimeMouse will answer the next yes/no question truthfully. There are many slices, so eat as much or as little as you wish.

Braised Bandersnatch Brisket

The Bandersnatch is known for its sleep-inflicting tongue and awful temperament. Which is why we drowned the meat in a red wine sauce to braise it in. Sweet and savory, this brisket nearly falls apart when picked up via fork.Sleep Training!: If you would like to train your resistance to sleep effects, the Spearsong Crew will serve you the tongue, cooked in the same manner as the brisket.

Sandboil Broil

Another massive dish, the sandboil waits to ambush its enemies in the sand, poisoning them with sports and then dragging them into its trap. Poison, suffocation, or its awful teeth, this is a beast to be feared...Anyways, this bugger was marinated in honey ginger lime sauces for a week to put some moisture back in the tough meat. Served with a chipotle crema dipping sauce, these skewers will leave your mouth watering!~Magical Effect: Asked for it to be served with the poison spore sauce for a poison resistance training meal.

Sucker Stuffed Takoyaki

The Sucker, a canal inhabiting cephalopod known for its ten arms and its proclivity of attacking only women, picked the wrong one to hunt this week.Sweet and savory, these meaty treats come in threes and each the size of a hyur's fist. Topped with a Doman mayo and a special sauce to send you through the roof.~Magical Effect: Women who eat this will feel the sense that a great justice has been done by eating this

Dagonite and Dumplings

This aquatic scalekin is known for briefly boosting itself with its Power Spritz ability before Rushing in and wreaking devastation against its prey. To combat the toughness of the meat, it has been slow cooked for several days until the meat is tender, then cooked with carrots, cream, chicken stock, and a combination of spices that creates a hearty, but invigorating meal. After eating, the consumer will feel energized and raring to go for any activity, granting small bonuses to strength, speed, endurance, magic potency, and magical protections for an hour or until attacked or until the consumer attacks.

Honey Thyme Grendel in Red Wine Sauce

Hunted deep in the Twelveswood, this beast has been slowly cooked for several days until tender in a red wine sauce. Is a very heavy meal, so a complimentary take home bag is given to eat throughout the week.
Upon eating, the consumer's body becomes charged with electricity from within. Within 24 hours, the user can expel this built up electricity in a breath of lightning. Until expelled, the electricity heightens nerve endings, causing the body to be more sensitive to touch